Royal Chef

Royal Chef at 223 High St N, London E6 1JG, is a hidden gem in East London’s dining scene, serving authentic Indian and Indo-Chinese cuisine that perfectly balances flavour, freshness, and value. As a food reviewer familiar with London’s diverse culinary offerings, I find this restaurant particularly impressive for its consistency, generous portions, and the warmth of its service—qualities that make it stand out in a competitive area like East Ham.

The menu covers a broad range of dishes, from aromatic curries and biryanis to sizzling tandoori platters and fried rice specials. The chicken tikka masala and lamb rogan josh are both excellent examples of rich, well-spiced cooking—each bite full of layered flavour without being overly oily. The vegetable manchurian and chilli paneer showcase their Indo-Chinese expertise, delivering a perfect blend of spice, sweetness, and crunch. Quantitatively, I’d rate food quality 9.4/10, portion size 9.2/10, service 9/10, and overall value 9.3/10.

What sets Royal Chef apart from nearby competitors is its commitment to authenticity and consistency. The chefs clearly understand how to balance spice and seasoning, ensuring dishes appeal to both traditional and modern palates. The naan bread and rice accompaniments are always fresh, and presentation is clean yet appealing. The staff are attentive, polite, and efficient, maintaining a friendly and professional tone even during busy hours.

The restaurant’s atmosphere is relaxed and family-friendly, suitable for casual dinners, group gatherings, or takeaway. The interior is modest but comfortable, reflecting a focus on food quality rather than flashy design.

While the space can get crowded during weekends, the quick service and well-organized takeaway system help manage the flow smoothly. Overall, Royal Chef is an excellent choice for anyone craving authentic Indian and Indo-Chinese cuisine in East London. For inquiries or reservations, call +44 20 3294 0261.