Royal Chef Menu

Starters

  • Chicken Fry (Quarter)

    $ 3.25

  • Plain Vada (2 pieces)

    $ 1.95

  • Mutton Roll (2 pieces)

    $ 2.34

  • Egg and Fish roll (2 pieces)

    $ 2.34

  • Meat Samosa (2 pieces)

    $ 2.6

  • Sambar Vadai

    $ 3.9

  • Veg Samosa (2 pieces)

    $ 2.6

Soup

  • Rasam Soup

    $ 3.25

  • Mutton Soup

    $ 4.55

  • Veg Soup

    $ 3.9

Parotta

  • Plain Parotta (1 piece)

    $ 1.63

  • Veechi Parotta

    $ 1.95

  • Chicken Murthaba

    $ 6.5

  • Egg Veechi Parotta

    $ 3.9

  • Mutton Murthaba

    $ 7.8

Kothu Rotti

  • Chicken Kothu Rotti

    $ 7.8

  • Mutton Kothu Rotti

    $ 9.1

  • Egg Kothu Rotti

    $ 6.5

  • Royal Chef Special Kothu

    $ 11.7

  • Seafood Kothu Rotti

    $ 9.75

  • Veg Kothu Rotti

    $ 6.5

  • Kudal Kothu

    $ 9.1

Appam

  • Idiyappam (10 pieces)

    $ 2.6

  • Idiyappom Sothi Sambal (10 pieces)

    $ 5.2

Dosa

  • Ghee Dosa

    $ 5.5

  • Mutton Dosa

    $ 8

  • Maysoor Masala Dosa

    $ 7.15

  • Panner Dosa

    $ 6.5

  • Maysoor Dosa

    $ 6.5

Biriyani

  • Chicken Biriyani

    $ 7.8

  • Fish Biriyani

    $ 10

  • Lamb Biriyani

    $ 9.75

  • Egg Biriyani

    $ 6.5

  • Veg Biriyani

    $ 6.5

  • Prawn Biriyani

    $ 10.4

  • Omelette Biriyani

    $ 7.15

Rice

  • Non Veg Meals

    $ 11.05

    Rice, sambor rasam, kootu, poriyal, yogurt poppodam, payasam, pickle and any one curry.

  • Kuska Rice

    $ 5.2

  • Veg Meals

    $ 9.1

    Rice, sambor, rasam, kootu, poriyal, yogurt poppodam, poyasam and pickle.

Fried Rice or Noodles

  • Chicken

    $ 8.45

  • Royal Chef Special

    $ 11.7

  • Egg

    $ 7.15

  • Vegetable

    $ 7.15

  • Seafood Fried Rice

    $ 11.7

  • Mixed

    $ 11.05

    (chicken and mutton).

  • Mutton

    $ 10.4

  • Prawn

    $ 11.05

Veg and non Veg Currys

  • Pepper Chicken

    $ 4.55

  • Beef Masala

    $ 7

  • Mutton Curry

    $ 5.85

  • Mix Vegetable

    $ 3

  • Dhal

    $ 3

  • Kudal Curry

    $ 4.55

  • Lamb Liver Fry

    $ 4.55

  • Aubergine Fry

    $ 3.9

  • Spinach

    $ 3

Fry and Devils

  • Lamb Devil

    $ 11.7

  • King Fish Fry

    $ 7.8

  • Nethily Sambal

    $ 1.95

  • Royal Chef Special Devil

    $ 12.35

  • Chicken Devil

    $ 9.1

  • Sea Food Devil

    $ 12.35

  • Fish Fry Kumbala

    $ 4.55

  • Masi Sambal

    $ 1.95

  • Lamb Sukka

    $ 11.05

  • Paneer Devil

    $ 8.45

  • Prawn Devil

    $ 11.7

Sweet

  • Payasam

    $ 2.5

  • Kesari (1 Pc)

    $ 1.2

  • Gulab Jamun (1 Pc)

    $ 1

Drinks

  • Masala tea

    $ 2

  • Filter Coffee

    $ 2.5

  • Can drink

    $ 1.2
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Located at 223 High Street North, London, the Royal Chef menu offers a refined selection of traditional Indian and Bangladeshi dishes in a welcoming setting. The restaurant has earned a reputation for its warm hospitality and consistent quality, making it a popular spot for both casual diners and those celebrating special occasions. The decor is inviting and comfortable, with a relaxed atmosphere perfect for enjoying a meal with friends or family.

The Royal Chef menu is diverse, offering a wide range of flavorful options that highlight the richness of South Asian cuisine. Popular starters include samosas, onion bhajis, and tandoori kebabs, all of which are prepared fresh and bursting with flavor. For mains, the menu features an array of curries, from mild butter chicken and creamy korma to spicy jalfrezi and fiery vindaloo. The restaurant also serves an impressive selection of tandoori dishes, which are cooked in a traditional clay oven to enhance their smoky flavor. For those who prefer vegetarian dishes, there are plenty of options like paneer tikka masala, vegetable biryani, and dal tadka. To complete the meal, freshly baked naan breads, fragrant rice dishes, and side options like raita and poppadoms are available.

During my visit, I tried the lamb rogan josh with garlic naan and pilau rice. The lamb was tender and cooked in a rich, aromatic sauce that balanced spices beautifully without overwhelming the dish. The naan was soft, slightly charred from the tandoor, and perfect for dipping. The rice was light and fluffy, complementing the curry perfectly. Other diners seemed to enjoy the mixed grill platter and biryani, both of which are also highly recommended.

Service at Royal Chef is friendly and attentive, with staff ensuring a smooth and enjoyable dining experience. Prices are reasonable, offering excellent value for the generous portion sizes and high quality of food.

For anyone in the area looking for flavorful and authentic Indian cuisine, the Royal Chef menu delivers a consistently satisfying and enjoyable dining experience.